Did you know the Well Seasoned Chalet Cookery Course can count towards your Duke of Edinburgh Gold Award? We are also looking at working with schools to contribute towards the International Baccalaureate Diploma Programme. Don't hesitate to contact us if you are interested in either of these opportunities.
My name is Gemma and I write the Well Seasoned food blog as part of the Well Seasoned website. In 2008 I founded the Well Seasoned Chalet Cookery Course which takes place in France throughout the summer months and on which I am a tutor. The course is specifically designed for people who want to gain the skills to work as a chalet chef in a traditional alpine chalet for the winter season.
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